Description

### Ravioli – The Italian Version of Dumplings
Made with a filling of chicken fillet.

### Cooking Instructions:
Boil the ravioli in salted water for 4-5 minutes after the water starts boiling.

### Ingredients:
Water, turmeric, oil, flour, salt, egg, onion, butter, minced chicken.

### Nutritional value per 100 g of product:
– **258.9 kcal**
– **Protein:** 15 g
– **Fat:** 2.56 g
– **Carbohydrates:** 20 g

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