Magadan shrimp is a non-scientific name for northern shrimp that lives in the waters of the Sea of Okhotsk. It differs from its “brothers” in size (it is larger) and a special sweetish iodine taste. It is caught by trawl at a depth of up to 1000 meters, boiled, sorted and frozen in the open sea ! ONLY NEED TO DEFROST AND IT IS READY TO EAT
By 100 gr
18.2 protein,
2.2 Fat,
0 Carbors,
95 kcal
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